CHOYA From The Barrel 2010

Only 12,000 bottles of this limited edition French oak-barrel aged umeshu are produced worldwide.

It’s aged for over 3 years in a tank dedicated to umeshu. Next, it is kept in French oak barrels for another 2 years. A truly valuable authentic umeshu that has been aged for a total of 5 years or more.

Rich and complex flavours, with a taste of almonds complemented by the taste of ume fruit. Aged in the French oak barrel, it has a smoky taste that will linger on the tongue.
A recipient of the International Spirits Challenge (ISC) Gold Award for two consecutive years (2016 and 2017).

Ways to enjoy: 

Neat, chilled or on-the-rocks. Excellent as an after-dinner drink. 

Product Information:

• Aged > 5 years

• Alcohol: 15% 

• Content: 700ml

• Ingredients: Japanese Nanko ume, sugar, and cane spirit

• Made from 100% Japanese premium Nanko ume fruit

• Actual amount of ume used: 315g

• Does not contain artificial additives such as acidulants, colourings, flavourings, or preservatives.

• Encased in a premium cannister, ideal for gifting.

蝶矢七年熟成本格梅酒:

特殊诸藏7年熟成梅酒，细腻香醇的口感和层次丰富的香气达到完美平衡。被赋予芳醇的甜香味的法国橡树本来的芳香，利那烟熏的刺激，虽然是厚重的色调，但却是醇厚温柔的酸味。纪州大地的恩惠和树木的温暖交织而成，绵延不绝的余韵。这种平衡的味道在ISC 上荣获金奖，被选为日本第一位利口酒。  

使用高品质梅子制成，梅酒专用罐中成熟3年以上的浓厚芳醇的纪州产南高梅原酒在法国橡木酒桶中追加4年成熟。共计7年熟成的非常贵重的正式梅酒。 

产品参数：  

• 熟成时间：5年以上
• 酒精度：15度
• 净含量：700ml
• 原料：日本梅、糖、谷物蒸馏酒
• 实际梅子使用量：315g
• 100%优质日本梅制成
• 0色素0添加剂